Nasi is one of the most popular meals from Indonesia at least here in The Netherlands. Years ago I use to buy a package from the supermarket in which it supposed to be all the spices you need to prepare the perfect nasi. This was before I started to read the labels from all the products I was buying and start to understand all the chemicals and salt I was eating. You should check what you have at home and read the ingredients, you will be surprised that actually you are eating a chemical experiment. Well searching on the internet and reading I got what it looks like the perfect spice mix.
The ingredients you need are:
- 2 tsp. Laos
- 2 tsp. Ground Ginger
- 2 tsp. Ground Coriander
- 2 tsp. Ground Cumin
- 2 tsp. Garlic Powder
- 1 tsp. Cayenne Pepper
- 1 tsp. Turmeric
It is just very easy to make, in a clean pot, add all the ingredients, close the pot and shake it until well mix. Simple, right? Of course you can double the ingredients above and make more, just make sure the pot is well closed. Then is just a matter of adding in your nasi meal, about 2 tbs, per 3 people nasi portion.
